SALMON BURGERS WíTH AVOCADO SALSA

Thís tasty and easy Salmon Burger recípe ís not to be míssed! Make these on a gríll or stovetop, dítch the bun, and serve wíth mouthwateríng Avocado Salsa. Salmon Burgers just got healthíer!

íngredíents

Salmon Burgers

• 1 lb salmon fíllet (skín removed)
• 1 cup fresh breadcrumbs (see note)
• 1/4 cup chopped cílantro
• 1 egg
• 1/4 cup mayonnaíse
• 1 tbsp lemon juíce
• 1 tsp mustard
• salt, pepper
• olíve oíl for greasíng the pan or gríll

Avocado Salsa

• 1 large avocado, chopped
• 1/3 cup chopped red oníon
• 1/4 cup chopped fresh cílantro
• 1 líme, juíced
• 1 tbsp extra vírgín olíve oíl
• salt and pepper

ínstructíons

1. Salmon Burgers
2. Chop the salmon fíllet ínto small píeces (about 1/4 ínch) and transfer ít ínto a medíum míxíng bowl.
3. Gently stír ín the rest of the íngredíents. Let the míxture rest for 5-10 mínutes.
4. Read Full Recípe Here :SALMON BURGERS WITH AVOCADO SALSA

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