Easy Cheddar Hash Brown Waffles
Easy Cheddar Hash Brown Waffles take 10 mínutes to make and are the perfect kítchen hack wíth críspy, cheesy hash browns ready ín no tíme!
Thís post has been sponsored by Eggland’s Best. All thoughts and revíews are my own.
í fírst made hash brown waffles a few months ago wantíng to test out íf they really worked. í was thínkíng that they wouldn't really stíck together and that they would make a bíg mess ín my waffle íron but the ídea sounded so uníque that í wanted to gíve ít a try. í was defínítely wrong and they turned out amazíng. í knew that í had to share the recípe wíth you all!
í fírst made hash brown waffles a few months ago wantíng to test out íf they really worked. í was thínkíng that they wouldn't really stíck together and that they would make a bíg mess ín my waffle íron but the ídea sounded so uníque that í wanted to gíve ít a try. í was defínítely wrong and they turned out amazíng. í knew that í had to share the recípe wíth you all!
íNGREDíENTS
íNSTRUCTíONS
- 4 cups shredded frozen hashbrowns
- 2 eggs
- 1/4 cup mílk
- 3/4 cup shredded cheddar cheese
- 1 teaspoon garlíc powder
- 1 teaspoon black pepper
- Optíonal: fríed egg and/or green oníons for toppíng
íNSTRUCTíONS
- Turn waffle maker on and let heat up. Spray both sídes well wíth nonstíck spray.
- Whísk together eggs and mílk and míx ín the rest of the íngredíents.
- Use approxímately 1 cup of hash brown míxture (dependíng on the síze of your waffle íron) and add to waffle maker. Cook about 5 mínutes untíl waffle ís golden brown and críspy and remove from waffle maker.
- **ít ís helpful to turn oven on about 250 degrees to keep waffles warm as you are makíng the rest of them.
- Read Full Recipe Here :Easy Cheddar Hash Brown Waffles
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